Post by Debbie on Mar 21, 2009 17:10:55 GMT -6
These are one of my all time favorites.
Date Pecan Muffins
Bake 20 min at 400°
1 1/2 cups flour
1 cup sugar
1 cup chopped pecans
1 cup dates cut up or chopped
2 teaspoons vanilla
1 stick margarine
1 ciup boiling water
1 teaspoon baking soda
Preheat oven to 400°.
Combine all ingredients and mix by hand.
If mixture is too thin add a touch of flour or if too thick add a spoonful or two of boiling water.
Pour into well greased muffin tins. Any size and bake 20-25 minutes. Makes about 2 doz standard sizd muffins.
These are great baked in the mini pans lined with the mini foil cupcake liners. Makes for a beautful and tasty holiday presentation.
Date Pecan Muffins
Bake 20 min at 400°
1 1/2 cups flour
1 cup sugar
1 cup chopped pecans
1 cup dates cut up or chopped
2 teaspoons vanilla
1 stick margarine
1 ciup boiling water
1 teaspoon baking soda
Preheat oven to 400°.
Combine all ingredients and mix by hand.
If mixture is too thin add a touch of flour or if too thick add a spoonful or two of boiling water.
Pour into well greased muffin tins. Any size and bake 20-25 minutes. Makes about 2 doz standard sizd muffins.
These are great baked in the mini pans lined with the mini foil cupcake liners. Makes for a beautful and tasty holiday presentation.
