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Post by carlene on Apr 6, 2009 14:51:13 GMT -6
Pineapple Cherry Salad
1 can cherry pie filling 1 can Eagle Brand sweetened condensed milk 1 can crushed pineapple in heavy syrup, do not drain 8 oz. carton Cool Whip topping 1/4 cup choopped pecans Mix Eagle brand milk together withCool Whip, add cherry pie filling, pineapple and pecans. Stir until blended. Chill several hours before serving.
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